Tip | Snijdikte (mm) | Zuurstof snijden (psig) | Brandstof (psig) | Opening (mm) |
BAB-1 | 3-10 | 3.0 | 0.5 | 0.8 |
BAB-2 | 10-25 | 3.5 | 0.5 | 1.0 |
BAB-3 | 25-40 | 4.0 | 0.5 | 1.2 |
BAB-4 | 40-60 | 4.5 | 0.5 | 1.5 |
BAB-5 | 60-100 | 5.0 | 0.5 | 2.0 |
BAB-6 | 100-200 | 6.0 | 0.5 | 2.4 |
BAB-7 | 150-200 | 6.0 | 0.5 | 2.8 |
Tip | Snijdikte (mm) | Zuurstof snijden (psig) | Brandstof (psig) | Opening (mm) |
BAB-1 | 3-10 | 3.0 | 0.5 | 0.8 |
BAB-2 | 10-25 | 3.5 | 0.5 | 1.0 |
BAB-3 | 25-40 | 4.0 | 0.5 | 1.2 |
BAB-4 | 40-60 | 4.5 | 0.5 | 1.5 |
BAB-5 | 60-100 | 5.0 | 0.5 | 2.0 |
BAB-6 | 100-200 | 6.0 | 0.5 | 2.4 |
BAB-7 | 150-200 | 6.0 | 0.5 | 2.8 |